Franciacorta D.O.C.G Brut
Type of wine: Franciacorta D.O.C.G. Brut
Volume of the bottle: 750 ml
Grapes: Chardonnay – Pinot Nero
Origin: Vineyards located on the gentle hills of Adro (BS). Particularly exposed and ventilated position, pebbly, moderately calcareous and well-draining soil.
Training systems: Spurred cordon
Plant density: 5000 vine / hectare
Yield: 100 q / grape / hectare
Wine yield: 60% equal to 60 hl / ha
Average age : 20 years
Harvest period: End of August, beginning of September. The grapes are harvested by hand, transported and processed on the same day
Vinification:
Soft pressing
Static cold settling
Inoculation with selected yeasts
Fermentation of 20 days in AISI 316 stainless steel
Partially malolactic fermentation
First aging: 7 months in steel tanks
Stabilization: Cold static
Alcohol: 12.5%
Sensory notes outlined by the oenologist:
Appearance: Brilliant golden yellow color, with slightly greenish reflections
On the nose: Aromas of bread crust and dried fruit, nuances of hazelnuts and dried figs
On the palate: Fresh and savory flavor, with a light citrus note of grapefruit. Great body
Perlage: Very fine bubble of refined elegance
Final: Long, strong and perfectly balanced Pairings: excellent as an aperitif and throughout the meal
Serving temperature: 6/8 ° C